Catering Egg Products

sovimo_Catering_Egg_Products

Catering Egg Products

 


SOVIMO HELLAS offers the following cooked egg products for the food industry & catering, distribution & retailer:

 

 

PEELED HARD-BOILED EGGS

FROZEN OMELETTES

 
 
 

Peeled Hard-Boiled Eggs

 

Our peeled hard-boiled eggs are perfect as starters, mixed salads, inside sandwiches, etc. They present many benefits, ranging from convenience, safety & quality and economy (time and energy saving). We are very flexible to meet the particular needs of our customers.

 

 

PRODUCT BENEFITS


Convenience & ease of use

- Ready-to-use product
- No mess, no shell waste
- Easy transport and storage


Safety & Quality

Hen eggs are hard-boiled, chilled and peeled, packaged in brine or under vaccum. This product provides the organoleptic quality of a traditional product, but with an optimal microbiological safety.

 

Economy

Reduced handling & labor saving.

 

 

 

PRODUCT FLEXIBILITY

 

Different packaging

Our hard-boiled eggs are available in different packs, either under vaccum or in brine.

Variety of laying systems

Our products may be processed from eggs produced from a large variety of laying systems: cage, barn, free range and organic. We also can process eggs enriched in Omega. Of course the appropriate certificates are sent with the products.

 

 

 


Frozen Omelettes


Our frozen omelettes can be used cold or in a sandwich. They are destined to catering and to the food industry. They present many benefits ranging from: convenience, safety & quality and economy (time and energy saving). We are very flexible to meet the particular needs of our customers.

 



PRODUCT BENEFITS

 

Convenience & ease of use

- Ready-to-use product with no mess, no shell waste
- Easy transport and storage
- Allows exact portion control and an easy preparation to heat & serve

 


Safety & Quality

The omelettes are baked and deep frozen. This product provides the organoleptic quality of a traditional product, but with an optimal microbiological safety.



Economy

Reduced handling & labor saving.

 

 

 

 

PRODUCT FLEXIBILITY

 

Wide variety of products

- Omelette Gourmet
- Omelette Light
- Omelette 0% cholesterol
- Omelette without salt

 


Choice of shape, size, filling

Individual omelette with a traditional taste
- Shape: Half moon or flat omelette
- Size:
Weight: 60 g, 70 g, 80 g, 90 g, 100 g, 110 g.
Diameter: 100 mm, 130 mm, 140 mm, 150 mm.
- Filling: Vegetables, cheese, bacon, chicken, etc.

 


Variety of laying systems

Our products may be processed from eggs produced from a large variety of laying systems: cage, barn, free range and organic. We also can process eggs enriched in Omega. Of course the appropriate certificates are sent with the products.

sovimo_Peeled_Hard

Click on the picture
to download the Data Sheet

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

sovimo_Omelettes

Click on the picture
to download the Data Sheet

 

 

 

 

 

 

 

 

 

 

 

 

 

Powered by: irlad.net